The word is in the Wiktionary2 short excerpts of Wiktionnary (A collaborative project to produce a free-content dictionary.)— English word —- pâte␣brisée n. (Cooking) A form of shortcrust pastry made with butter instead of lard or shortening.
- pâte␣brisée n.f. (Cuisine) Pâte surtout utilisée pour réaliser des tartes ou quiches.
12 English words from the English definitionbutter Cooking form instead instead␣of lard made pastry shortcrust shortcrust␣pastry shortening with 5 English words from the foreign definitionCuisine des pour quiches surtout 4 foreign words from the foreign definitionPâte réaliser tartes utilisée 31 words-in-word (Words found as is inside the word. Minimum size 3 letters.)ate Até Atë -ate Bri BRI bris brise Ise ISE -ise I'se ISEE I␣see pat Pat PAT pate Pate paté pâté RIs RIS R.I.S. R.␣I.␣S. rise Rise see See SEE TEB 19 words-in-word RTL (Words found written from right to left, inside the word. Minimum size 3 letters.)bet Bet BET bet. beta Beta ees EEs EES ESI eta ETA IRB sir Sir SIR Sir. tap TAP One anagram (New word found by changing the order of the letters.)bee␣pirates One anagram found with an extra letter (New word formed with all the letters from the word and an extra letter.)prediabetes 3 anagrams found minus a letter (New words formed with all the letters from the word minus a letter.)bee␣pirate pie-eaters rebaptise
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